Dumplings for Brunch? Obviously.
Weekend brunch menu served Saturday & Sunday 10am-2pm
BRUNCH MENU Launching Saturday & Sundays. Nov 7th & 8th is our first brunch week with DINE-IN only available.
Your weekend favorites, with a Mei Mei twist. Dig into Eggs Benedict with our housemade pork, maple & chili crisp sausage, Disco Dumplings smothered in beefy gravy and Vermont cheddar, or a stack of Johnny Cakes with chili butter and New Hampshire maple syrup. Pair it with a Meimosa or a Mala Bloody Mary, topped with three lemongrass pork dumplings.
Served every Saturday and Sunday, 10am–2pm, at our South Boston café. Free parking is available two blocks away at 323 Dorchester Ave.
